Foods by "Pork Chop" category| Page 1

Roquefort Stuffed Pork Chops

Sheet Pan Curry Pork Chops and Sweet Potatoes

This one-pan dinner gets topped with yogurt sauce, radishes, and pomegranate seeds to add a fun layer of fresh tartness to the sweetly spiced pork and potatoes. If you're serving picky eaters, you can...

Author: Anna Stockwell

Brined Pork Chops

Grilled Asian Pork Chops and Baby Bok Choy

Rosemary Pork Chops

Author: Melissa Roberts

Caraway Crusted Pork Chops

Pork Chops with Rosemary Vinegar Sauce

Author: Jackie Mote Carlile

Roasted Pork Chops with Hard Cider Jus

Flattened Pork Chops with Greens and Mustard Pan Sauce

Pounding bone-in pork chops thin means they cook faster for this hearty one-pan dinner.

Grilled Pork Chops with Anise Seed Rub and Mango Mojo

Pan Fried Pork Chops

An easy Pan-Fried Pork Chops recipe.

Sausages and Pork Chops Baked with Fruited Sauerkraut

Pork Chops with Sauteed Red Cabbage

Pork Chops with Caramelized Onions and Smoked Gouda

Grilled Pork Chops with Peaches and Pole Beans

Author: Jeff Cerciello

Panko Crustes Mustard Pork Cutlets

Andalusian Pork Rolls

Bacon Wrapped Pig Wings

Who says pigs can't fly? Take a few boneless pork chops, add some bacon and a little creativity, and Pig Wings are on the menu! The bacon adds great flavor and keeps the loin meat from getting dry. These...

Author: Ray "Dr. BBQ" Lampe

Lemongrass Pork with Vietnamese Table Salad

Brined Pork Chops with Spicy Chutney Barbecue Sauce

Pork Chops with Caramelized Onions

The sweet caramelized onions complement the seasoned pork chops.

Author: Land O'Lakes

Cumin Crusted Monster Pork Chop with Peach Chipotle Salsa

Author: Chris Schlesinger

Sauteed Pork Chop with Sage Cider Cream Sauce

Pan Roasted Pork Chops with Yellow Pepper Mole Sauce

Author: Bobby Flay

Pork Chops with Sweet and Sour Apples

Curried Pork Chops with Brandied Peach and Crabapple Chutney

Pork Chops with Pecan Corn Bread Dressing and Cider Gravy

Pork Chops and Squash with Pumpkin Seed Vinaigrette

There's no need to peel acorn, kabocha, or delicata squash; their skins are tender and edible, and add extra color and texture to the dish.

Author: Bon Appétit Test Kitchen

Hot Honey Pork Chops with Escarole and White Beans

The spicy garlic-honey glaze for the pan-seared pork chops also forms the base of the sauce for the warm escarole-and-white bean salad in this easy one-pan dinner.

Author: Anna Stockwell

Pork Chops with Stewed Tomatoes, Capers and Rosemary

Author: Lillian Chou

Pork Chops with Mustard Crumbs

BBQ Freaks Tamarind Glazed Pork Chops

Author: Ardie A. Davis

Chili Marinated Pork Chops

Author: Josefina Howard

Pork Chops with Wild Mushrooms and Caramelized Onions

Grilled Monster Pork Chops with Tomatillo and Green Apple Sauce

Grilled Giant Pork Chops with Adobo Paste

Pork Chops with Chiles Rellenos and Ancho Sauce

Author: Jeanne Thiel Kelley

Grilled Pork Chops with Cherry Relish

Instant Pot Cinnamon Apple Pork Chops

These pork chops are a fantastic way to take advantage of fall flavors. If you don't have pumpkin pie spice, you can substitute 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon...

Author: Audrey Johns

Basil Cashew Lime Vermicelli Bowls with Pork and Green Beans

Briefly soaking cashews in hot water softens them enough that you can blend them into a creamy (and gorgeously green-hued) basil-lime sauce for noodles. Top those noodles off with pan-seared pork chops...

Author: Anna Stockwell

Grilled Pork Chops with Plums, Halloumi, and Lemon

If you like feta, you should get to know Halloumi, a Cypriot cheese sold at Greek markets, specialty food stores, and some supermarkets. Smooth, oiled grill grates will keep the cheese from sticking. And...

Author: Claire Saffitz